{"id":2409,"date":"2017-09-21T12:12:48","date_gmt":"2017-09-21T10:12:48","guid":{"rendered":"http:\/\/www.tenutaifauri.it\/?page_id=2409"},"modified":"2022-05-24T14:07:06","modified_gmt":"2022-05-24T12:07:06","slug":"passerina","status":"publish","type":"page","link":"https:\/\/tenutaifauri.it\/en\/wines\/passerina\/","title":{"rendered":"Passerina"},"content":{"rendered":"<p>[vc_row][vc_column][vc_column_text]<\/p>\n<h2 style=\"text-align: center;\"><span style=\"color: #666666;\">PASSERINA<\/span><\/h2>\n<p style=\"text-align: center;\"><span style=\"color: #6c7e8f;\">IGT COLLINE TEATINE\u00a0&#8211; WHITE WINE<\/span><\/p>\n<div class=\"top_panel_title\"><\/div>\n<p>[\/vc_column_text][\/vc_column][\/vc_row][vc_row content_placement=&#8221;middle&#8221;][vc_column width=&#8221;1\/2&#8243;][vc_single_image image=&#8221;3385&#8243; img_size=&#8221;large&#8221; alignment=&#8221;center&#8221; css_animation=&#8221;fadeInLeft&#8221;][\/vc_column][vc_column width=&#8221;1\/2&#8243;][vc_empty_space alter_height=&#8221;medium&#8221; hide_on_mobile=&#8221;&#8221;][vc_column_text]<strong><span style=\"color: #6c7e8f;\">TYPE\u00a0<\/span><\/strong>White Wine<br \/>\n<strong><span style=\"color: #6c7e8f;\">BOUQUET<\/span><\/strong>\u00a0Intense fragrance<br \/>\n<strong><span style=\"color: #6c7e8f;\">FLAVOUR<\/span>\u00a0<\/strong>Hints of yellow peach, acacia, lydia broom<br \/>\n<strong><span style=\"color: #6c7e8f;\">TEMPERATURE<\/span><\/strong>\u00a0Best served at a temperature of 10\/12\u00b0C<br \/>\n<strong><span style=\"color: #6c7e8f;\">SERVING SUGGESTIONS<\/span><\/strong>\u00a0Raw fish, seafood risotto, seafood spaghetti, white meat<\/p>\n<p><strong><span style=\"color: #6c7e8f;\">750 ML<\/span><\/strong><\/p>\n<p>Static decanting of the must and soft pressing, controlled temperature fermentation and ageing in stainless steel vats[\/vc_column_text][vc_empty_space alter_height=&#8221;medium&#8221; 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style=\"color: #6c7e8f;\">TRAINING &amp; PRUINING METHODS<\/span><\/strong>\u00a0Rows (spur training)<br \/>\n<strong><span style=\"color: #6c7e8f;\">VINE DENSITY<\/span><\/strong>\u00a03000 plants per hectare<br \/>\n<strong><span style=\"color: #6c7e8f;\">FERMENTATION<\/span><\/strong>\u00a0Static decanting of the must and soft pressing, controlled temperature fermentation and ageing in stainless steel vats[\/vc_column_text][\/vc_column_inner][vc_column_inner width=&#8221;1\/2&#8243;][vc_column_text]<strong><span style=\"color: #6c7e8f;\">BOTTLING PERIOD<\/span><\/strong>\u00a0January<br \/>\n<strong><span style=\"color: #6c7e8f;\">ALCOHOLIC STRENGHT<\/span>\u00a0<\/strong>12\/12.5% alcohol (by volume)<br \/>\n<strong><span style=\"color: #6c7e8f;\">COLOUR<\/span><\/strong>\u00a0Pale yellow<br \/>\n<strong><span style=\"color: #6c7e8f;\">BOUQUET<\/span><\/strong> Intense fragrance<br \/>\n<strong><span style=\"color: #6c7e8f;\">FLAVOUR<\/span><\/strong>\u00a0Hints of yellow peach, 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<span style=\"color: #6c7e8f;\">90 Punti assegnati da Vinous<br \/>\n<\/span>Passerina IGT Colline Teatine\u00a02015[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_tta_section][\/vc_tta_tabs][\/vc_column][\/vc_row]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>[vc_row][vc_column][vc_column_text] PASSERINA IGT COLLINE TEATINE\u00a0&#8211; WHITE WINE [\/vc_column_text][\/vc_column][\/vc_row][vc_row content_placement=&#8221;middle&#8221;][vc_column width=&#8221;1\/2&#8243;][vc_single_image image=&#8221;3385&#8243; img_size=&#8221;large&#8221; alignment=&#8221;center&#8221; css_animation=&#8221;fadeInLeft&#8221;][\/vc_column][vc_column width=&#8221;1\/2&#8243;][vc_empty_space alter_height=&#8221;medium&#8221; hide_on_mobile=&#8221;&#8221;][vc_column_text]TYPE\u00a0White Wine BOUQUET\u00a0Intense fragrance FLAVOUR\u00a0Hints of yellow peach, acacia, lydia broom TEMPERATURE\u00a0Best served at a temperature of 10\/12\u00b0C SERVING SUGGESTIONS\u00a0Raw fish, seafood 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